Nutritional Toxicology Volume 3 by John N. Hathcock

By John N. Hathcock

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Extra resources for Nutritional Toxicology Volume 3

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Trace components of the flavor fraction of maple syrup. J. Food Sci. 34, 105-110. Food and Drug Administration (1973). Prior-sanctioned polyvinylchloride resin. Notice of proposed rulemaking. Fed. Regist. 38, 1 2 - 3 1 . Food and Drug Administration (1974). Acrylonitrile copolymers intended for use in contact with food. Notice of Proposed rulemaking. Fed. Regist. 39, 38907-38909. Food and Drug Administration (1975a). Vinyl chloride polymers in contact with food. Notice of proposed rulemaking. Fed.

Food Sci. Technol. J. 12, 27. Health Protection Branch (1976). Food and Drug Regulations, amendment. Can. Gaz. II 110(4), 558-559. Health Protection Branch (1982). Food and Drug Regulations, amendment. Can. Gaz. II 116(11), 2024. Health Protection Branch (1987). " F o o d and Drugs Act and Regulations," Division 2 3 . Queen's Printer, Ottawa, Ontario, Canada. International Agency for Research on Cancer (1974). "Report of a Working Group on Vinyl Chloride," IARC Internal Technical Report No. 74/005, June 2 4 - 2 5 .

S. (1983). Migration studies for regulation of indirect food additives: Proposed changes. In " T h e Fourth International Symposium on Migration, November 2 4 - 2 5 , " pp. 157— 171. Deutsche Unilever, Hamburg, Federal Republic of Germany. Sen, N. P. (1988). Migration and formation of N-nitrosamines from food contact materials. In "Chemical Interactions between Foods and Food Packaging" (J. H. ), ACS Symp. Ser. Sen, N. P . , Seaman, S. W . , and Miles, W. F. (1979). Volatile nitrosamines in various cured meat products: Effect of cooking and recent trends.

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